DISCOVER OUR NEW
PATHOGEN DETECTION SOLUTION
FOR THE FOOD INDUSTRY

Find out more about our enzymes for Food Safety
RESULTS READY IN

45 min

RESIST® Food

Our new RESIST® Food solution helps every part of the food manufacturing chain with the challenge of delivering innocuousness to their products and facilities, allowing us to guarantee everyone's health and safety, enabling companies to achieve their quality commitments and standards.


RESIST® Food Kits are developed with isothermal amplification technology, which brings many benefits of this molecular technique, allowing the user an easier-to-implement, fast, and low-cost solution.


With just a few square meters, you can set up your own lab with minimal equipment. Save time, money and make decisions with real information in less than 50 minutes.

RESIST® Food Kits offer many pathogen targets including Listeria monocytogenes and Salmonella enterica for your detection needs.

MAIN BENEFITS

Recurso 6

FAST

Up to 70% faster than microbiological analysis

value for money

ZERO investment in equipment

Versatile and flexible technology

Recurso 5-1

High sensitivity

Similar to PCR results

Want to know more about RESIST® Food Isothermal Amplification?

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RESIST® Food Kits

Listeria monocytogenes

Kit that detects the species of Listeria monocytogenes, one of the most common pathogenic bacteria that can live on multiple surfaces and with the ability to grow at low temperatures.

 Learn More

Salmonella enterica

Assay for the detection of this Gram-negative flagellate bacteria. Found mainly in the poultry industry and work surfaces.

 Learn More
Recurso 12@2x

Escherichia coli

Kit for the detection of this Gram-negative coliform bacteria. Allows the detection of the serotypes that can cause food poisoning. Present in a diverse range of foods and work surfaces.

 Coming Soon
Recurso 10@2x

Campylobacter

Assay that detects this Gram-negative bacteria, commonly present in poultry and sewage.

 Coming Soon

Staphylococcus aureus

Assay that allows the detection of this Gram-positive spherically shaped bacterium. Present on surfaces, raw material and in production plant operators.

 Coming Soon
Recurso 11@2x

Validated and compatible with various matrixes, such as salmon, chicken, pork, surfaces, among others.

Thinking about having an in-house facility
and expertise to detect early pathogens
and avoid costly outbreaks?

Contact us

Isothermal Amplification, PCR and Microbiology comparison

RESIST® Food

qPCR products

Microbiology

Time
45'
> 60'
3 days
Equipment
Low complexity
High complexity
Low complexity
Results interpretation
Visual
Curve analysis
Visual
Protocol
Same for all pathogens
Different cycling for each pathogen
Depending on the pathogen
Interfering
Tolerant to inhibitors and impurities
Requires purification of genetic material
Contamination by other bacteria. Need for a sterile environment

WE ARE YOUR BEST OPTION TO
ACHIEVE THE HIGHEST SAFETY STANDARDS
FOR YOUR FOOD MANUFACTURING

Testimonials
MULTIX
“

Thanks to RESIST Food we have been able to make accurate decisions with fast results and with a specificity equal to that of a traditional PCR.

Karina Barria

SALMONES ANTARTICA (2)
“

Thanks to this kit we have been able to reduce response times and costs in the event of possible contamination. 

The ease of visualizing the results and their high specificity are key aspects that support the process to ensure a product free of pathogens.

Liliana Saldivia

descarga (1)
“

It is a very good detection technique; there is no greater difficulty in the execution, it indicates fast & clear results and without difficulty in the final reading. 

Best of all, you don't need complex equipment to constantly recalibrate and maintain.

Eva Cárcamo

Can't find a solution for your needs?

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